-
P.S. I ♥ Peas
Ever since I was a child, I remember falling in love with flowers. My first flower memory was being intrigued by the blooms of Bleeding Heart (Dicentra). Love of nature and art led me into pursuing a degree in horticulture & landscape design. For 15+ years, I worked for different wholesale companies including Proven Winners, Spring Meadow Nursery (Proven Winners ColorChoice Flowering Shrubs) and Zelenka Nursery. Then in 2013, I started my own business Flora & Fauna Media, which specializes in public relations outreach from social media to media publications. Now, I am focusing on being a Stay-At-Home mom and my writing career. I garden on less than an acre of property near Seattle, Washington. Making the most of my space was extremely important to efficiency, which led to removing lots of grass. Now, our property is a sanctuary filled with fruits (blueberries, apples, strawberries, raspberries, cantaloupe, fig and huckleberries), vegetables (kale, beets, peas, tomatoes, squash, potatoes, cardoon, zucchini, green beans, peppers, tomatillos and sorrel) and herbs (rosemary, chives, thyme, mint, oregano, lemon verbena, pineapple sage and sage). Growing our own food is an important mission to me and with a young child teaching is valuable knowledge to pass down generation after generation . If you teach a man to garden, he will eat for life! My husband and I love to cook together. We find new recipes and try them weekly. Wildcrafting has become a fun additional to this pastime. Harvesting stinging nettles or dandelions and making them into something that is edible and delicious is so rewarding.
-
Recent Posts
Archives
- October 2018 (1)
- August 2018 (2)
- July 2018 (3)
- June 2018 (4)
- May 2018 (5)
- June 2016 (1)
- April 2015 (2)
- August 2013 (1)
- July 2013 (2)
- June 2013 (1)
-
Join 99 other subscribers
P.S. I ❤ Peas
Tag Archives: spring
Why Stinging Nettles Should Be Added to your Diet!
I first become familiar with stringing nettles two years ago when a friend and fellow writer, Jessi Bloom, invited me to harvest some with her to make pesto. I didn’t realize what an amazing and medicinal plant this was. Continue reading
Posted in Garden, Kitchen, Recipe, Wildcrafting
Tagged Arugula, cooking, garden, gardening, pesto, spring, Stinging Nettles, Wildcrafting
1 Comment
P.S. I ♥ Peas 